While browsing through my photos I found a few great pics from our visit to Klondyke Cherry Farm (http://www.cherryfarm.co.za/) a couple of months back when it was picking season. It was the most divine experience, one that I had last had when I was only a child.
There are rows and rows of Cherry trees that are literally drooping with the weight of bright red cherries on their many fingered branches. Many of said cherries did not make the journey from tree to basket, many found their end in our mouths, staining our lips and fingers!
The farm was dog friendly, so we had our canine children join us on this particular adventure; something which we so seldom get the opportunity to do. They too enjoyed many an overripe and plump cherry.
The bucket in my arms is a 10 litre bucket of prime cherries, so you can imagine how creative we all had to get to ensure that most of them did not go to waste. My mom preserved some in brandy, as seen below, for adding something special to deserts. Others made cherry pie or jam. We ate most of our share fresh, sharing many with friends and colleagues. The few we couldn't get to were depipped and frozen for use in smoothies or to flavour yoghurt.
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